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South-of-the-Border Fiesta |
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Program #203 |
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Part 3: Preparing Refried Beans |
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4:17 min. |
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Part 1: Introduction |
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0:33 min. |
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Part 2: Pork Preparation |
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5:15 min. |
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Part 3: Preparing Refried Beans |
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4:17 min. |
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Part 4: Pork Chili Continued |
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1:43 min. |
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Part 5: More Refried Beans |
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2:53 min. |
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Part 6: More Chile |
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6:48 min. |
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Part 7: Enchiladas |
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3:13 min. |
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